Nikitasa Mishra
3 min readFeb 21, 2024



With simply a modest bunch of fixings, you can make a delectable sandwich recipe that is filling and scrumptious simultaneously. Chicken Sausage Sandwich is arranged utilizing loaf, mustard sauce, onion, ringer pepper, wieners and olive oil. Loaf is utilized to make this sandwich, be that as it may, you can utilize normal bread cuts in the event that you can’t track down a roll. You can pack these sandwiches for excursions or picnics and even tiffin. Be it children or grown-ups, everybody will cherish it without a doubt. To make the sandwich more extravagant and more flavourful, you can add a cheddar cut to it. Adding a cut of lettuce to the sandwich will add a new taste to the bite. Inside 10-15 minutes, you can make such a delightful bite that will become one of your top choices.

1 Serving
1/4 cup cut yellow onion
1/4 cut red ringer pepper
1 tablespoon virgin olive oil
1 chicken sausage
2 cuts roll
2 tablespoon dijon mustard

Step by step instructions to MAKE CHICKEN SAUSAGE SANDWICH
Stage 1/5 Cook The Sausage
Preheat the barbecue to medium. On the barbecue, cook the sausage by turning it at times until cooked through. It will take around 10 to 12 minutes. Eliminate from intensity and put on a plate.

Stage 2/5 Toast The Roll
Whenever wanted, throw the Roll cuts on the barbecue for a couple of moments to toast them.

Stage 3/5 Saute The Onions And Chime Peppers
Heat the olive oil in a skillet over exceptionally low intensity. Add daintily cut onions and chime peppers and cook gradually for around 15 minutes until the onions are delicate and brown.

Stage 4/5 Make The Sandwich
Part the wiener down the middle (longwise), so it structures two more slender bits of equivalent length.
Put the sausages on one cut of bread. On
the other cut, spread mustard sauce. Top the wiener with sauteed chime peppers and
onions. Put one bread cut on one more to
close the sandwich.

Stage 5/5 Fit To Be Served
Your Chicken Sausage Sandwich is currently fit to be served.

Enjoy 😊